'Tis the seasons for boosting immune health...Check out the super Gift Book at newsmax.com/superfoods and discover all what superfoods can do for you and yours!
Fall
It’s the Season: When the air gets colder and the leaves turn color, it’s time to change some of your favorite superfoods. Apples, citrus, and first-time cooking feels right before the first fire is made and thermostat is turned up. Warm food is beginning to replace the colder superfoods of summer.
Healing Fall Recipes: Apple pie, lemon drizzled dishes, savory smoothies, hot oatmeal to whole grain pancakes with warm maple syrup all can help enhance the immune system. Also, pasta dishes, baked turkey and chicken, hot tea, fresh squeezed juices to hot apple cider can help you fill up, not out.
Fall Superfoods: Apples (Harvest season August-November), berries, crucifers, Greek yogurt, oats, turkey, seafood, sweet potatoes (Harvest season September-December), water, and wine.
Winter
It’s the Season: Growing up in the San Francisco Bay Area, winter wasn’t a chilly place instead we were blessed with a Mediterranean-type climate. I recall playing hooky on school days as a kid and watching a TV show “Candid Camera” and viewing the East Coast snow which was foreign to me. Nowadays, many winters living in the Sierra Nevada, I know what white powder is, whether it be shoveling it, making a fire to keep toasty, and baking comfort wintertime foods, including wholesome superfoods.
Healing Winter Recipes: Homemade bread, casseroles, hearty soups and stews, are part of a superfoods wintry diet. Including a variety of food groups—not just one or a few--can help you slim down, healthy up.
Winter Superfoods: Apples, berries (frozen, dried), cheese, maple syrup, pasta, pizza, whole grain cereals.
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