News Tahoe Daily Tribune, September 2
Cal Orey’s augmented book returns with
new honey bee research, personal survival stories, a new and timely foreword,
climate-focused reporting and Mediterranean diet healthy honey-based recipes.
In her new book, The
Healing Powers of Honey, Revised & Updated (Kensington Publishing),
Cal Orey cross pollinates incredible facts and stories about humans and honey bees.
The fresh edition is a major expansion of the bestselling work, now
with new research, updated recipes, and expanded storytelling. Here, she shares
a Q&A, where she reveals insights on how honey can sweeten your wellness
routine.
Q: What inspired your interest in a honey
revival?
A: At Tahoe since
1999, I have penned the Healing Powers series—nine books on superfoods. Since the
book on honey has had a long and successful shelf life (recently it got the #1 Top Rated label on Amazon) I thought it would be exciting to go
back to the hives and science to see how much has changed in 15 years. The
findings about honey and honeybees are mind-blowing.
Q: What gave honey the nickname “apocalyptic food” anyhow?
A: Honey is touted
for its amazing disease-fighting antioxidant power past and present-day—and
this made its demand soar during the pandemic. Some beekeepers dubbed nature’s
nectar the apocalypse food because of honey’s long-standing reputation as a
durable pantry staple with deep historical and cultural significance. Also,
during the years of COVID and post-COVID variants, research
has shown honey can help boost the immune system and also quell a cough, soothe
a sore throat and even energize you.
Q: Are there new things you discovered in the land
of honey this time around?
A: Amazingly, yes, a lot has changed! The
augmented edition also includes a more personal narrative layer. I share
stories connected to rare blizzard conditions in Tahoe, a NASCAR driver’s-related
life-threatening event, wildfire danger and a race against time, and a
near-death experience that influenced my renewed focus on resilience, food
choices and Mediterranean-style living. The updated book examines honey at a
time when many readers are turning to minimally processed food alternatives to
stay healthy.
Q: What about the vanishing honey bees?
A: A
major focus of the sequel edition is the relationship between honey bees,
environmental stress and the human food chain. I look at how extreme weather,
wildfires and air quality, shifting seasonal patterns and climate-related
pressures affects honeybee survival, pollination and foods that depend on
bee-pollinated crops, including fruits, nuts and other agricultural products.
Q: What's an interesting fact about honey that
most people don't know?
A: This
expanded edition allowed me to return to honey through the lens of food,
survival, honeybees, climate, recipes and personal experience. This book
reflects my continued interest in how one natural ingredient can connect
history, health, wildlife and the environment.
CAL OREY, M.A., is a bestselling
author-novelist. She holds a master’s degree in
English (Creative Writing) from SFSU. She will be signing books at Reno
Barnes and Noble bookstore on September 19. Her website is www.calorey.com
The Healing Powers of Honey: Revised and Updated by Cal Orey: 9780806545721 | PenguinRandomHouse.com: Books
The Healing Powers of Honey: Revised and Updated: A Complete Guide to Nature's Remarkable Nectar: Orey, Cal: 9780806545721: Amazon.com: Books (It was #1 Release just a few days ago!)
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