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Ciabatta Bread Slices, with Dark Chocolate and Olive Oil
Preheat oven to 200 degrees. Foil-line a baking sheet, lightly grease it. Place bread in single layer on sheet, spread with 1 tablespoon ricotta. Scatter chocolate evenly over ricotta. Bake about 5 minutes or until melted. Sprinkle with walnuts, salt it, and drizzle with olive oil. Serves 6.